印尼致力提升水產品消費量印尼海洋事務暨漁業部部長Fadel Muhammad表示,研究發現很多印尼孩童Omega 3攝取不足,遂號召上百位孕婦上街呼籲社會大眾重視食用水產品的益處,響應當設計裝潢局積極推廣提高全國水產品消費量的計畫。 印尼政府希望2011年每人年水產品消費量能突破去年的30.47公斤達31.40公斤,2014年達38公斤。印尼每人年水產品消費量(東印尼以40公斤排房地產名第一,爪哇島墊底)相較馬來西亞(55.4公斤)及新加坡(37.9公斤)等鄰近國家低落。 (摘譯自INFOFISH Trade News, No. 14/2011,1 Aug. 2011)Fish consumption program 個人信貸targets pregnant mothers Hundreds of pregnant mothers packed the Marine and Fisheries Ministry’s Mina Bahari 3 building convention room on Wednesday to join a 賣屋familiarization event to socialize the benefits of consuming fish.The event is part of a government program aimed at increasing fish consumption nationwide. 室內設計National fish consumption in 2010 was 30.47 kilograms per capita per year. The government hopes to raise the figure to 31.40 kilograms this year and 38 kilograms by 酒店經紀2014. Maritime Affairs and Fisheries Minister Fadel Muhammad said that the government targeted pregnant mothers for the campaign because survey results found that 西服many Indonesian children lacked Omega 3. Compared to neighboring countries, fish consumption in Indonesia remains relatively low. Malaysia has reached 55.4 建築設計kilograms per capita per year; Singapore 37.9 kilograms per capita per year.“Java has the lowest fish consumption rate across Indonesia. Eastern Indonesia already 結婚has a high fish consumption rate; almost 40 kilograms per capita per year,”


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